COMPOSITION:
100 g contains
Amoxicillin trihydrate ..................................20 g
Colistin sulfate..............................80.000.000 IU
INDICATIONS:
Gastrointestinal, respiratory and urinary tract infections caused by amoxicillin and colistin sensitive micro- organisms, like Campylobacter, Clostridium, Corynebacterium, E. coli, Erysipelothrix, Haemophilus, Pasteurella, Salmonella, penicillinase negative Staphylococcus and Streptococcus spp. in calves, goats, poultry, sheep andswine.
DOSAGE:
For oral administration
Poultry:
Treatment: 1 g/ 2 litres of water or 100 g/ 1.000 kg B.W
Prevention: 1 g/ 4 litres of water
Swine: 7 g/ 100 kg B.W
Buffalos, cattle: 20 g/ 400 kg B.W
Withdrawal times:07 days before slaughter
Contra-Indications: Do not use for animals which are hypersensitive to penicillin.
PRESERVATION: Store it in a cool place and keep out of direct sunlight.
FOR VETERINARY USE ONLY